The recipe French Toast Loaf

Made From Scratch Recipes

French Toast Loaf recipe is a Breakfast meal that takes 65 minutes to make. If you enjoy for Breakfast, you will like French Toast Loaf!

French Toast Loaf

French Toast Loaf Recipe
French Toast Loaf

Forget having to make just a few pieces of French toast at a time. With this French toast bake, you just mix it, bake it and, when it comes out of the oven, all it needs is a drizzle of warmed syrup and everybody gets to eat together!Points Plus Value 5

What Course Is French Toast Loaf?

French Toast Loaf is for Breakfast.


How Long Does French Toast Loaf Recipe Take To Prepare?

French Toast Loaf takes 15 minutes to prepare.


How Long Does French Toast Loaf Recipe Take To Cook?

French Toast Loaf takes 65 minutes to cook.


How Many Servings Does French Toast Loaf Recipe Make?

French Toast Loaf makes 4 servings.


What Are The Ingredients For French Toast Loaf Recipe?

The ingredients for French Toast Loaf are:

1 cup (1/2 pint) fat free half-and-half
1 cup egg substitute
2 tablespoons sugar
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
4 cups light bread cubes (see Tips)


How Do I Make French Toast Loaf?

Here is how you make French Toast Loaf:

1. Preheat the oven to 350 degrees F. Coat a 9- by 5- inch loaf pan with nonstick cooking spray.2. In a large bowl, combine all the ingredients except the bread cubes; mix well. Stir in the bread cubes and allow to sit for 10 minutes, or until all the liquid has been absorbed.3. Spoon mixture into the loaf pan and bake for 55 to 60 minutes, or until golden. Remove from pan, slice, and serve.Serving Size:?1/4 of recipeTipsYou can make this with any type of leftover bread and, for a colorful loaf, you might even want to use a mixture of light and dark varieties. I like to top each slice with a sprinkle of confectioners' sugar and serve with maple syrup and cut fresh fruit.Number of Servings: 4Recipe submitted by SparkPeople user KIDDUTCH.


What's The Nutritional Info For French Toast Loaf?

The nutritional information for French Toast Loaf is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 188.6
  • Total Fat: 2.1 g
  • Cholesterol: 3.6 mg
  • Sodium: 437.5 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 5.9 g
  • Protein: 11.8 g

What Dietary Needs Does French Toast Loaf Meet?

The dietary needs meet for French Toast Loaf is Low Fat


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