The recipe French Toast w/ Syrup

Made From Scratch Recipes

French Toast w/ Syrup recipe is a Breakfast, Dessert meal that takes 10 minutes to make. If you enjoy for Breakfast, Dessert, you will like French Toast w/ Syrup!

French Toast w/ Syrup

French Toast w/ Syrup Recipe
French Toast w/ Syrup

What Course Is French Toast w/ Syrup?

French Toast w/ Syrup is for Breakfast, Dessert.


How Long Does French Toast w/ Syrup Recipe Take To Prepare?

French Toast w/ Syrup takes 10 minutes to prepare.


How Long Does French Toast w/ Syrup Recipe Take To Cook?

French Toast w/ Syrup takes 10 minutes to cook.


How Many Servings Does French Toast w/ Syrup Recipe Make?

French Toast w/ Syrup makes 1 servings.


What Are The Ingredients For French Toast w/ Syrup Recipe?

The ingredients for French Toast w/ Syrup are:

2 slices wheat bread
1 medium egg
1/8 c. 1% milk
1 tsp. cinnamon
1 tsp. vanilla extract
2 tbsp. maple syrup


How Do I Make French Toast w/ Syrup?

Here is how you make French Toast w/ Syrup:

Beat together egg, milk, cinnamon, and vanilla. Dip the two slices of bread and cook in a frying pan over medium heat. Top with syrup and enjoy!Number of Servings: 1Recipe submitted by SparkPeople user LNZMANSFIELD.


What's The Nutritional Info For French Toast w/ Syrup?

The nutritional information for French Toast w/ Syrup is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 314.2
  • Total Fat: 6.7 g
  • Cholesterol: 187.8 mg
  • Sodium: 362.7 mg
  • Total Carbs: 54.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 10.7 g

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