The recipe Fried Tomatoes and Gravy on Toast
Fried Tomatoes and Gravy on Toast recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Fried Tomatoes and Gravy on Toast!
Fried Tomatoes and Gravy on Toast
- What Course Is Fried Tomatoes and Gravy on Toast?
- How Long Does Fried Tomatoes and Gravy on Toast Recipe Take To Prepare?
- How Long Does Fried Tomatoes and Gravy on Toast Recipe Take To Cook?
- How Many Servings Does Fried Tomatoes and Gravy on Toast Recipe Make?
- What Are The Ingredients For Fried Tomatoes and Gravy on Toast Recipe?
- How Do I Make Fried Tomatoes and Gravy on Toast?
- What's The Nutritional Info For Fried Tomatoes and Gravy on Toast?
- What Type Of Cuisine Is Fried Tomatoes and Gravy on Toast?
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When I was a kid, my dad used to make this, but using half ripe and ripe tomatoes. Feel free to do it that way, or even a mix of ripeness. Gradually I moved toward less ripe tomatoes and really like their flavor. What Course Is Fried Tomatoes and Gravy on Toast?Fried Tomatoes and Gravy on Toast is for Breakfast. How Long Does Fried Tomatoes and Gravy on Toast Recipe Take To Prepare?Fried Tomatoes and Gravy on Toast takes 10 minutes to prepare. How Long Does Fried Tomatoes and Gravy on Toast Recipe Take To Cook?Fried Tomatoes and Gravy on Toast takes 10 minutes to cook. How Many Servings Does Fried Tomatoes and Gravy on Toast Recipe Make?Fried Tomatoes and Gravy on Toast makes 4 servings. What Are The Ingredients For Fried Tomatoes and Gravy on Toast Recipe?The ingredients for Fried Tomatoes and Gravy on Toast are: 3 large green tomatoes, diced. No need to peel unless you really want to.1 med onion, diced 1 Tbs canola oil 1/2 cup flour 1 3/4 cups skim milk 1/2 tsp salt 1/2 tsp pepper - or to taste 4 slices multi grain or 100% whole wheat bread, toasted, unbuttered How Do I Make Fried Tomatoes and Gravy on Toast?Here is how you make Fried Tomatoes and Gravy on Toast: Approx 4 servings with about 3/4 cup tomato gravy on a large piece of toast. Heat oil in skillet, medium-high heat, add onion, saute about 2 -3 minutes until turning transluscent. Add tomatoes. Stir occasionally, allowing some of them to brown. Put 1/2 cup flour in a 2 cup measure, add about 1/3 - 1/2 cup milk. If you have a wand blender, use it to mix thoroughly. Add the rest of the milk, it will be a little over 2 cups. Pour into the hot tomatoes, stir continually until gravy thickens. Serve on toast. Number of Servings: 4Recipe submitted by SparkPeople user CRAFTYC.What's The Nutritional Info For Fried Tomatoes and Gravy on Toast?The nutritional information for Fried Tomatoes and Gravy on Toast is:
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