Breakfast

Mini Frittatas is for Breakfast.

Mini Frittatas takes several minutes to prepare.

Mini Frittatas takes several minutes to cook.

Mini Frittatas makes 6 servings.

The ingredients for Mini Frittatas are:

8 eggs plus 3 egg whites
1½ cups milk
2/3 cup shredded cheese
3 slices bacon, cooked and chopped
Sea salt and pepper, to taste
6 slices whole grain bread, toasted
6 tsp. butter
6 cups mixed fruit salad, no sugar added

Here is how you make Mini Frittatas:

Beat together eggs, milk, salt and pepper. Spray muffin tin with cooking spray, add egg mixture, bacon and cheese to each of the 12 cups. Bake in a 350 degree oven until set and lightly browned on top. Top toast with butter and serve each person two frittatas, 1 slice of toast and 1 cup fruit salad.Number of Servings: 6Recipe submitted by SparkPeople user RAIDRSGAL.

The nutritional information for Mini Frittatas is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 377.7

• Total Fat: 16.4 g
• Cholesterol: 304.3 mg
• Sodium: 402.1 mg
• Total Carbs: 40.2 g
• Dietary Fiber: 4.5 g
• Protein: 20.2 g