The recipe Caramel Glazed Donuts

Made From Scratch Recipes

Caramel Glazed Donuts recipe is a Breakfast, Dessert meal that takes 5 minutes to make. If you enjoy for Breakfast, Dessert, you will like Caramel Glazed Donuts!

Caramel Glazed Donuts

Caramel Glazed Donuts Recipe
Caramel Glazed Donuts

Against All Grain - Danielle Walker

What Course Is Caramel Glazed Donuts?

Caramel Glazed Donuts is for Breakfast, Dessert.


How Long Does Caramel Glazed Donuts Recipe Take To Prepare?

Caramel Glazed Donuts takes 10 minutes to prepare.


How Long Does Caramel Glazed Donuts Recipe Take To Cook?

Caramel Glazed Donuts takes 5 minutes to cook.


How Many Servings Does Caramel Glazed Donuts Recipe Make?

Caramel Glazed Donuts makes 12 servings.


What Are The Ingredients For Caramel Glazed Donuts Recipe?

The ingredients for Caramel Glazed Donuts are:

eggs, butter, coconut milk, honey, apple cider vinegar, vanilla, coconut flour, baking soda, sea salt, honey, almond butter, butter, water, vanilla


How Do I Make Caramel Glazed Donuts?

Here is how you make Caramel Glazed Donuts:

Preheat a doughnut maker. If using a doughnut pan, preheat the oven to 350F and grease the pan liberally with butter.Using a stand mixer or electric hand mixer, beat the eggs with the butter on medium-high speed until creamy.Add the milk, honey, vinegar, and vanilla and beat again until combined.Using a fine mesh sieve or sifter, sift the remaining dry ingredients into the bowl. Beat on high until smooth, for about 30 seconds.Scoop the batter into a large ziploc bag, seal the top, and snip one of the bottom corners.Pipe the batter into the doughnut mold, filling it all the way full. Don?t worry if it spills over, you can trim off the edges and punch the hole through after they have cooled.Cook until the doughnut machine indicator light goes off. For the oven, bake for 17 minutes. Remove the doughnuts and cool on a wire rack. Trim if necessary.Make the glazeBring the honey to low boil and simmer for 8-10 minutes, swirling the pan occasionally until the honey is deep amber color.Remove from the heat and add the almond butter, unsalted butter, vanilla, and water. Let it cool slightly until it is thick enough for dipping.Dip each doughnut in the glaze, twisting it as you lift it out to release any excess glaze. Place on a wire rack to cool and sprinkle with sliced almonds.NotesThe doughnuts made with a doughnut pan will have a much less smooth outer texture.If the glaze cools and thickens too much, gently reheat it over low heat until it becomes thin again.Serving Size:?6


What's The Nutritional Info For Caramel Glazed Donuts?

The nutritional information for Caramel Glazed Donuts is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 159.5
  • Total Fat: 7.5 g
  • Cholesterol: 72.3 mg
  • Sodium: 154.0 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.2 g

What Dietary Needs Does Caramel Glazed Donuts Meet?

The dietary needs meet for Caramel Glazed Donuts is Gluten Free


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