Breakfast

PNGwen's Homemade Granola is for Breakfast.

PNGwen's Homemade Granola takes 10 minutes to prepare.

PNGwen's Homemade Granola takes 30 minutes to cook.

PNGwen's Homemade Granola makes 16 servings.

The ingredients for PNGwen's Homemade Granola are:

1/4 cup canola oil
1/4 cup molasses
1/4 cup clover honey
1 teaspoon ground cinnamon
2 tablespoons light brown sugar
1 teaspoon vanilla extract
3 cups old-fashioned rolled oats (not instant)
3/4 cup slivered almonds
1/2 cup raw sunflower seeds
1/2 cup raw pumpkin seeds
2 tablespoons ground flax seed
2 tablespoons wheat germ
1/4 teaspoon salt
1 cup craisins

Here is how you make PNGwen's Homemade Granola:

Preheat the oven to 325 degrees F. Line a 1/2-sheet pan with parchment paper.Mix together the oil, molasses, honey, cinnamon, brown sugar, and vanilla extract in a small bowl until smooth. Combine the oats, almonds, sunflower seeds, pumpkin seeds, flax seed, and salt in a large bowl. Add the wet mixture to the dry mixture and stir well to combine making sure everything is evenly coated. Spread the mixture evenly onto the prepared sheet pan and bake in the oven, stirring occasionally, until golden brown and crisp, about 25 to 30 minutes.Remove from the oven and let cool slightly. While still warm, break into clumps. Add the dried fruit after it has cooled. Store the leftover granola in an airtight container in a cool place.Serving Size:?Makes -16 serving, 1/2 cup servings

The nutritional information for PNGwen's Homemade Granola is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 210.6

• Total Fat: 10.0 g
• Cholesterol: 0.0 mg
• Sodium: 15.2 mg
• Total Carbs: 29.1 g
• Dietary Fiber: 3.7 g
• Protein: 4.5 g