Breakfast

Homemade granola (sugar free) is for Breakfast, Snack.

Homemade granola (sugar free) takes 10 minutes to prepare.

Homemade granola (sugar free) takes 30 minutes to cook.

Homemade granola (sugar free) makes 8 servings.

The ingredients for Homemade granola (sugar free) are:

3 cup Great Value Quick Oats
3 cup Quacker Oats Old Fashion Oatmeal
0.25 cup Maple Syrup
1 cup Musselman's Home Style Natural Unsweetened Apple Sauce
2 serving Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp
1 tbsp Cinnamon, ground

Here is how you make Homemade granola (sugar free):

1. Preheat the oven to 300°F. Line a rimmed baking sheet with parchment paper or silicone mat. 2. In a large mixing bowl, toss the two kinds of oats together with the cinnamon. Stir in the maple syrup, applesauce, and melted butter. Mix well. 3. Spread the granola onto the lined baking sheet and bake for 25 to 30 minutes in the preheated oven. Check the granola after 20 minutes and turn around the edges if they become too dark. (They shouldn't when cooking on the parchment or silicone mat.) 4. Remove from the oven and let cool completely. Store in an airtight container, or in a plastic freezer baggie in the freezer. 5. Serve homemade granola with milk and fresh fruit, yogurt and berries, or mixed into a pantry trail mix.Serving Size: Makes 8 3/4-Cup servings Number of Servings: 8Recipe submitted by SparkPeople user STELLEY_ANN.

The nutritional information for Homemade granola (sugar free) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 277.9

• Total Fat: 5.8 g
• Cholesterol: 0.0 mg
• Sodium: 24.9 mg
• Total Carbs: 51.0 g
• Dietary Fiber: 7.0 g
• Protein: 7.5 g