The recipe The Original Red River Cereal Muffin
The Original Red River Cereal Muffin recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like The Original Red River Cereal Muffin!
The Original Red River Cereal Muffin
- What Course Is The Original Red River Cereal Muffin?
- How Long Does The Original Red River Cereal Muffin Recipe Take To Prepare?
- How Long Does The Original Red River Cereal Muffin Recipe Take To Cook?
- How Many Servings Does The Original Red River Cereal Muffin Recipe Make?
- What Are The Ingredients For The Original Red River Cereal Muffin Recipe?
- How Do I Make The Original Red River Cereal Muffin?
- What's The Nutritional Info For The Original Red River Cereal Muffin?
- What Type Of Cuisine Is The Original Red River Cereal Muffin?
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Delicious and health muffins. What Course Is The Original Red River Cereal Muffin?The Original Red River Cereal Muffin is for Breakfast. How Long Does The Original Red River Cereal Muffin Recipe Take To Prepare?The Original Red River Cereal Muffin takes several minutes to prepare. How Long Does The Original Red River Cereal Muffin Recipe Take To Cook?The Original Red River Cereal Muffin takes several minutes to cook. How Many Servings Does The Original Red River Cereal Muffin Recipe Make?The Original Red River Cereal Muffin makes 24 servings. What Are The Ingredients For The Original Red River Cereal Muffin Recipe?The ingredients for The Original Red River Cereal Muffin are: 1 1/3 cups boiling water3/4 cup Red River Cereal 3/4 cup natural bran 2 1/2 cups ROBIN HOOD All Purpose Flour (any flour will do) 2 1/2 tsp baking soda 1/2 tsp sea salt 1/2 cup oil 1 1/2 cups granulated sugar 2 eggs 2 cups buttermilkk 2 cups ROBIN HOOD or OLD MILL Oats 1-1 1/2 cups chopped dates and dried cranberries How Do I Make The Original Red River Cereal Muffin?Here is how you make The Original Red River Cereal Muffin: POUR boiling water over Red River Cereal and bran; let stand.2.COMBINE flour, baking soda and salt. Mix well.3.CREAM shortening, sugar, eggs and buttermilk together in large bowl until blended. Add flour mixture with bran mixture, oats and raisins. Mix thoroughly. Spoon into greased muffin cups, filling almost full. 4.BAKE at 375?F (190?C) for 18 to 23 minutes, or until top springs back when lightly touched. Makes 24 muffinsNumber of Servings: 24Recipe submitted by SparkPeople user LYNESAVAGE77.What's The Nutritional Info For The Original Red River Cereal Muffin?The nutritional information for The Original Red River Cereal Muffin is:
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