Breakfast

Steel Cut Oats with Berries is for Breakfast.

Steel Cut Oats with Berries takes 5 minutes to prepare.

Steel Cut Oats with Berries takes 20 minutes to cook.

Steel Cut Oats with Berries makes 2 servings.

The ingredients for Steel Cut Oats with Berries are:

1/2 C Steel Cut Oats
1 1/2 C Water
1/8 tsp Salt
1/4 tsp Cinnamon
2 tbsp Brown Sugar
1/2 C frozen blueberries
1/2 C frozen blackberries
1/4 C Chopped Walnuts

Here is how you make Steel Cut Oats with Berries:

Bring water and salt to boil, add oats and simmer for 20 minutes.Set blueberries and blackberries out to thaw.Stir in cinnamon and half of the brown sugar into the cooked oats. Fold in blackberries.Spoon oatmeal mixture in to small bowls. Top with blueberries then chopped walnuts and sprinkle with remaining brown sugar. Can substitute any frozen berries.Serving Size:?Makes 2 servings

The nutritional information for Steel Cut Oats with Berries is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 314.7

• Total Fat: 12.7 g
• Cholesterol: 0.0 mg
• Sodium: 160.7 mg
• Total Carbs: 52.9 g
• Dietary Fiber: 6.6 g
• Protein: 8.8 g

The dietary needs meet for Steel Cut Oats with Berries is Vegetarian