The recipe Experimental Pancakes

Made From Scratch Recipes

Experimental Pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Experimental Pancakes!

Experimental Pancakes

Experimental Pancakes Recipe
Experimental Pancakes

Better balanced pancake with less fat and carbs with higher protein

What Course Is Experimental Pancakes?

Experimental Pancakes is for Breakfast.


How Long Does Experimental Pancakes Recipe Take To Prepare?

Experimental Pancakes takes several minutes to prepare.


How Long Does Experimental Pancakes Recipe Take To Cook?

Experimental Pancakes takes several minutes to cook.


How Many Servings Does Experimental Pancakes Recipe Make?

Experimental Pancakes makes 8 servings.


What Are The Ingredients For Experimental Pancakes Recipe?

The ingredients for Experimental Pancakes are:

1 3/4 cups flour
40g of whey isolate powder
4 tbsp. (12 tbs) Baking powder
1 tsp salt
1 tbsp vanilla extract (0 calories)
1 large egg
4 large egg whites
2 cups 1% milk
3 tbsp canola oil


How Do I Make Experimental Pancakes?

Here is how you make Experimental Pancakes:

Mix dry ingredients then add wet ingredients, blend till smooth. Cook on griddle at 350 degrees. takes slightly longer than regular pancakesServing Size: 8 medium size pancakes


What's The Nutritional Info For Experimental Pancakes?

The nutritional information for Experimental Pancakes is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 209.2
  • Total Fat: 6.9 g
  • Cholesterol: 29.5 mg
  • Sodium: 656.6 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 11.8 g

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