Breakfast

Steve's Oven Pancakes is for Breakfast.

Steve's Oven Pancakes takes several minutes to prepare.

Steve's Oven Pancakes takes several minutes to cook.

Steve's Oven Pancakes makes 2 servings.

The ingredients for Steve's Oven Pancakes are:

*Flour, white, 0.5 cup
Salt, 0.5 tsp
Egg, fresh, 3 large
Whole Milk / Vitamin D, 0.5 cup
Brown Sugar, 0.5 cup, packed
Maple Syrup, 1 tbsp
Apples, fresh, 1 medium cut in small pieces
Sour Cream, 2 tbsp
Unsalted butter 2 TBS

Here is how you make Steve's Oven Pancakes:

Heat oven to 425 F and place I tbs unsalted butter each into two pie dishes. Place dishes in oven till butter is melted.Lightly beat eggs. Add flour and salt and beat till well combined. Pour equally into the two pie plates and bake for 12 to 14 minutes. Pancakes will puff up. In the meantime melt brown sugar with maple syrup, add apples cut in small pieces. Cook for 5 -6 minutes and remove from heat. Add equal amounts of this mixture to the center of the cooked oven pancake and top each one with a tablespoon of sour cream. Serve hot.Serving Size: 2 PancakesNumber of Servings: 2Recipe submitted by SparkPeople user TSTEVET.

The nutritional information for Steve's Oven Pancakes is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 657.7

• Total Fat: 24.0 g
• Cholesterol: 318.9 mg
• Sodium: 749.1 mg
• Total Carbs: 117.7 g
• Dietary Fiber: 2.7 g
• Protein: 15.1 g