The recipe `Whole Wheat Pancakes Low Fat

Made From Scratch Recipes

`Whole Wheat Pancakes Low Fat recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like `Whole Wheat Pancakes Low Fat!

`Whole Wheat Pancakes Low Fat

`Whole Wheat Pancakes Low Fat Recipe
`Whole Wheat Pancakes Low Fat

You can leave the salt out not necessary. This batter freezes well

What Course Is `Whole Wheat Pancakes Low Fat?

`Whole Wheat Pancakes Low Fat is for Breakfast.


How Long Does `Whole Wheat Pancakes Low Fat Recipe Take To Prepare?

`Whole Wheat Pancakes Low Fat takes 10 minutes to prepare.


How Long Does `Whole Wheat Pancakes Low Fat Recipe Take To Cook?

`Whole Wheat Pancakes Low Fat takes 10 minutes to cook.


How Many Servings Does `Whole Wheat Pancakes Low Fat Recipe Make?

`Whole Wheat Pancakes Low Fat makes 5 servings.


What Are The Ingredients For `Whole Wheat Pancakes Low Fat Recipe?

The ingredients for `Whole Wheat Pancakes Low Fat are:

1/2 cup substitute egg
1/3 cup all purpose flour
2/3 cups whole wheat flour
3/4 cup skim milk
1 TBS packed brown sugar
1/4 cup unsweetened applesauce
3 tsp baking powder
1/4 tsp salt


How Do I Make `Whole Wheat Pancakes Low Fat?

Here is how you make `Whole Wheat Pancakes Low Fat:

Mix all ingredients together. Pre-heat the griddle to 400 degress F and spray with non-stick cooking spray - some griddles don't need this. Pour batter onto hot griddle using 1/4 cup measuring cup. when air bubbles pop up turn onceServing Size: Makes 5 servings - 2 pancakes each servingNumber of Servings: 5Recipe submitted by SparkPeople user LJIMAGES.


What's The Nutritional Info For `Whole Wheat Pancakes Low Fat?

The nutritional information for `Whole Wheat Pancakes Low Fat is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 117.1
  • Total Fat: 0.3 g
  • Cholesterol: 1.0 mg
  • Sodium: 475.1 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 6.3 g

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