The recipe Yogurt Pancakes - Shrove Tuesday

Made From Scratch Recipes

Yogurt Pancakes - Shrove Tuesday recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Yogurt Pancakes - Shrove Tuesday!

Yogurt Pancakes - Shrove Tuesday

Yogurt Pancakes - Shrove Tuesday Recipe
Yogurt Pancakes - Shrove Tuesday

Shrove Tuesday Yogurt Pancakes

What Course Is Yogurt Pancakes - Shrove Tuesday?

Yogurt Pancakes - Shrove Tuesday is for Breakfast.


How Long Does Yogurt Pancakes - Shrove Tuesday Recipe Take To Prepare?

Yogurt Pancakes - Shrove Tuesday takes 10 minutes to prepare.


How Long Does Yogurt Pancakes - Shrove Tuesday Recipe Take To Cook?

Yogurt Pancakes - Shrove Tuesday takes 5 minutes to cook.


How Many Servings Does Yogurt Pancakes - Shrove Tuesday Recipe Make?

Yogurt Pancakes - Shrove Tuesday makes 8 servings.


What Are The Ingredients For Yogurt Pancakes - Shrove Tuesday Recipe?

The ingredients for Yogurt Pancakes - Shrove Tuesday are:

Ingredients:

Flour, white, 2 cup
Baking Soda, .5 tsp
Salt, .5 tsp
Granulated Sugar, 6 tsp
Oikos Organic Greek Yogurt, Plain, 8 oz
Eggs - Jumbo Grade A Eggs - California Ranch Fresh 2 serving
Water, tap, 1 cup (8 fl oz)
Raisins, .5 cup, packed


How Do I Make Yogurt Pancakes - Shrove Tuesday?

Here is how you make Yogurt Pancakes - Shrove Tuesday:

Mix flour, baking soda, salt, and sugar together. Mix yogurt and eggs together. Slowly add flour mixture to yogurt mixture and 1/4 cup water until desired consistency (up to 1 cup). Cook on griddle w/Pam -- flip when one side is brown.Serving Size: 8 pancakesNumber of Servings: 8Recipe submitted by SparkPeople user SPATTEN2001.


What's The Nutritional Info For Yogurt Pancakes - Shrove Tuesday?

The nutritional information for Yogurt Pancakes - Shrove Tuesday is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 192.5
  • Total Fat: 1.9 g
  • Cholesterol: 67.5 mg
  • Sodium: 256.4 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 8.1 g

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