Breakfast

Ellen's No-Crust Supreme Pizza Quiche is for Breakfast.

Ellen's No-Crust Supreme Pizza Quiche takes 30 minutes to prepare.

Ellen's No-Crust Supreme Pizza Quiche takes 60 minutes to cook.

Ellen's No-Crust Supreme Pizza Quiche makes 8 servings.

The ingredients for Ellen's No-Crust Supreme Pizza Quiche are:

4 large eggs
1/2 cup heavy cream
1/2 cup water
1/2 cup mayonnaise
2 tbsp flaxseed
1 tbsp whole wheat flour
1/2 tsp salt
1/2 tsp garlic powder
1/2 tsp black pepper
1/2 tsp basil, dried
1/2 tsp marjoram, dried
1/4 tsp oregano, ground
4 oz Italian cheese blend, shredded
8 Bob Evans sausage patties (from 24 oz pkg)
1/2 small onion, diced
1 green pepper, diced
2 roma tomatoes, seeded and diced

Here is how you make Ellen's No-Crust Supreme Pizza Quiche:

Brown the sausage patties in a skillet, crumbling the meat as it cooks, resulting in browned ground sausage. Drain and let cool.In a large mixing bowl. combine the eggs, cream, water, mayonnaise, flaxseed, flour, and spices. Blend.Remove seeds from tomatoes, and dice the tomatoes, onion, and green pepper.Spray 9" glass pie plate with non-stick cooking spray.Add cooled sausage, cheese, and diced vegetables to egg mixture, stir to combine, and pour into pie plate.Bake at 350 one hour.Number of Servings: 8Recipe submitted by SparkPeople user ELLYMAY1590.

The nutritional information for Ellen's No-Crust Supreme Pizza Quiche is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 326.3

• Total Fat: 28.4 g
• Cholesterol: 152.7 mg
• Sodium: 549.9 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 1.6 g
• Protein: 13.3 g

The dietary needs meet for Ellen's No-Crust Supreme Pizza Quiche is Low Carb