The recipe Pumpkin Custard

Made From Scratch Recipes

Pumpkin Custard recipe is a Breakfast, Dessert meal that takes several minutes to make. If you enjoy for Breakfast, Dessert, you will like Pumpkin Custard!

Pumpkin Custard

Pumpkin Custard Recipe
Pumpkin Custard

What Course Is Pumpkin Custard?

Pumpkin Custard is for Breakfast, Dessert.


How Long Does Pumpkin Custard Recipe Take To Prepare?

Pumpkin Custard takes several minutes to prepare.


How Long Does Pumpkin Custard Recipe Take To Cook?

Pumpkin Custard takes several minutes to cook.


How Many Servings Does Pumpkin Custard Recipe Make?

Pumpkin Custard makes 6 servings.


What Are The Ingredients For Pumpkin Custard Recipe?

The ingredients for Pumpkin Custard are:

mix all together and bake.
Ingredients:
Pumpkin, cooked, 2 cup, mashed (remove)
*Splenda No Calorie Sweetener, 4 tsp (remove)
Egg, fresh, 4 large (remove)
Milk, canned, evaporated, 1 can (13 oz) (remove)
Cinnamon, ground, 1 tbsp (remove)
*Pumpkin Pie spice, 1 tbsp (remove)
Vanilla Extract, 2 tbsp (remove)
Libby?s 100% Pure Pumkin, 0.5 cup (remove)
Baking Powder, 0.5 tsp (remove)



How Do I Make Pumpkin Custard?

Here is how you make Pumpkin Custard:

425 degrees 15 min350 degrees 45 min Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user 2AND4HEALTH.


What's The Nutritional Info For Pumpkin Custard?

The nutritional information for Pumpkin Custard is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 169.4
  • Total Fat: 8.2 g
  • Cholesterol: 139.9 mg
  • Sodium: 345.0 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 9.3 g

What Dietary Needs Does Pumpkin Custard Meet?

The dietary needs meet for Pumpkin Custard is Low Carb


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