Breakfast

Sweet Breakfast Rice is for Breakfast.

Sweet Breakfast Rice takes 5 minutes to prepare.

Sweet Breakfast Rice takes 20 minutes to cook.

Sweet Breakfast Rice makes 20 servings.

The ingredients for Sweet Breakfast Rice are:

4 cups medium grain rice
12 cups water
5 large eggs
2.5 cups splenda (sucralose)
5 cups skim milk

Here is how you make Sweet Breakfast Rice:

In a large pot bring water and rice to a boil. Cover and lower heat to a simmer. Allow rice to simmer approximately 15 minutes or until desired softness. In a seperate bowl combine milk, eggs, and sugar. Wisk until thoroughly combined. Temper the mixture with a portion of the rice. Add the tempered mixture back into pot. Allow to simmer for about 5 minutes. Serve hot or cold with an extra spash of milk and a sprinkle of cinnamon. Makes about 20 - 1 cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user MOM2BROOKNBRI.

The nutritional information for Sweet Breakfast Rice is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 88.4

• Total Fat: 1.4 g
• Cholesterol: 54.3 mg
• Sodium: 47.6 mg
• Total Carbs: 17.4 g
• Dietary Fiber: 0.1 g
• Protein: 4.5 g