The recipe Brown Rice Eggs

Made From Scratch Recipes

Brown Rice Eggs recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Brown Rice Eggs!

Brown Rice Eggs

Brown Rice Eggs Recipe
Brown Rice Eggs

What Course Is Brown Rice Eggs?

Brown Rice Eggs is for Breakfast.


How Long Does Brown Rice Eggs Recipe Take To Prepare?

Brown Rice Eggs takes several minutes to prepare.


How Long Does Brown Rice Eggs Recipe Take To Cook?

Brown Rice Eggs takes several minutes to cook.


How Many Servings Does Brown Rice Eggs Recipe Make?

Brown Rice Eggs makes 1 servings.


What Are The Ingredients For Brown Rice Eggs Recipe?

The ingredients for Brown Rice Eggs are:

Egg White 2 Large
Bacon Bits REAL - Hormel, 1 t
Brown Rice, long grain, 1/2 c
Extra Light Olive Oil, .1t
Garlic Minced, 1/4 tsp
Mushrooms, fresh, 1/4 cup slices
Green Peppers (bell peppers), 1 tbsp
Onions, 1 tbsp chopped


How Do I Make Brown Rice Eggs?

Here is how you make Brown Rice Eggs:

Add oil to pan, saute garlic, onion, bell pepper and mushrooms. When cooked, add mixed eggs. Add bacon bits. Reheat rice in microwave 30 sec. Scramble until done. Mix into bowl with warmed rice. EnjoyNumber of Servings: 1Recipe submitted by SparkPeople user CIARDA.


What's The Nutritional Info For Brown Rice Eggs?

The nutritional information for Brown Rice Eggs is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 199.0
  • Total Fat: 6.1 g
  • Cholesterol: 3.3 mg
  • Sodium: 178.8 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 12.3 g

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