Breakfast

Steel Cut Oats- The Sanyo Rice Cooker way is for Breakfast.

Steel Cut Oats- The Sanyo Rice Cooker way takes 5 minutes to prepare.

Steel Cut Oats- The Sanyo Rice Cooker way takes 65 minutes to cook.

Steel Cut Oats- The Sanyo Rice Cooker way makes 5 servings.

The ingredients for Steel Cut Oats- The Sanyo Rice Cooker way are:

3 C water
1 1/4 C Steel Cut Irish Oats
3 Tbs brown sugar (9 tsp)
1/4 tsp salt

Here is how you make Steel Cut Oats- The Sanyo Rice Cooker way:

At bedtime, put 3 cups water, 1 1/4 cup steel cut oats, 3 Tbs brown sugar and 1/4 tsp salt in a Sanyo Rice Cooker. Use the porridge setting and set for what time you want it ready. (i.e. 6:50 am) It takes between 65-75 minutes.Serving Size:?makes 5 servings (around 6.3 oz each)

The nutritional information for Steel Cut Oats- The Sanyo Rice Cooker way is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 171.2

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 122.4 mg
• Total Carbs: 38.0 g
• Dietary Fiber: 4.0 g
• Protein: 6.0 g

The dietary needs meet for Steel Cut Oats- The Sanyo Rice Cooker way is Vegetarian