The recipe Rice Pudding Pancakes

Made From Scratch Recipes

Rice Pudding Pancakes recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Rice Pudding Pancakes!

Rice Pudding Pancakes

Rice Pudding Pancakes Recipe
Rice Pudding Pancakes

Yummy pancakes that need only a little applesauce (or butter) on top!

What Course Is Rice Pudding Pancakes?

Rice Pudding Pancakes is for Breakfast.


How Long Does Rice Pudding Pancakes Recipe Take To Prepare?

Rice Pudding Pancakes takes 10 minutes to prepare.


How Long Does Rice Pudding Pancakes Recipe Take To Cook?

Rice Pudding Pancakes takes 30 minutes to cook.


How Many Servings Does Rice Pudding Pancakes Recipe Make?

Rice Pudding Pancakes makes 18 servings.


What Are The Ingredients For Rice Pudding Pancakes Recipe?

The ingredients for Rice Pudding Pancakes are:

2 1/2 cups Brown Rice
4 eggs
1tsp cinnamon
6 Tbsp Sugar
1/2 cup whole wheat flour
2 Tbsp milk
Raisins (opt)


How Do I Make Rice Pudding Pancakes?

Here is how you make Rice Pudding Pancakes:

Mix rice and eggs in blender until smooth. Pour into separate bowl and add other ingredients. Add raisins if desired.Heat a pan or skillet and lightly grease with cooking spray. Cook like regular pancakes. Serve with applesauce or butter or syrup. Or whatever you like on pancakes! Enjoy!Number of Servings: 18Recipe submitted by SparkPeople user PANDYGAL.


What's The Nutritional Info For Rice Pudding Pancakes?

The nutritional information for Rice Pudding Pancakes is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 76.3
  • Total Fat: 1.4 g
  • Cholesterol: 47.2 mg
  • Sodium: 15.0 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.5 g

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