Breakfast

Brown Basmati Rice Pudding is for Breakfast.

Brown Basmati Rice Pudding takes 5 minutes to prepare.

Brown Basmati Rice Pudding takes 60 minutes to cook.

Brown Basmati Rice Pudding makes 10 servings.

The ingredients for Brown Basmati Rice Pudding are:

1 cup Brown Basmati Rice
6 cups milk
1 tsp salt
2 tbsp butter
1 tsp lemon zest
3 tbsp brown sugar
1/2 tsp ground cinnamon
3/4 cup raisins
1 tbsp vanilla

Here is how you make Brown Basmati Rice Pudding:

Cook rice, milk and salt over very low heat or in double boiler until done (approx 1 hour). Stir in remaining ingredients. Milk may not be completely absorbed; will thicken upon cooling.Serving Size:?10 - 3/4 cup servings

The nutritional information for Brown Basmati Rice Pudding is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 155.1

• Total Fat: 4.0 g
• Cholesterol: 13.4 mg
• Sodium: 316.1 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 0.8 g
• Protein: 5.8 g