The recipe Roasted Portobello Eggs Benedict

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Roasted Portobello Eggs Benedict recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Roasted Portobello Eggs Benedict!

Roasted Portobello Eggs Benedict

Roasted Portobello Eggs Benedict Recipe
Roasted Portobello Eggs Benedict

Great Breakfast choice. Add a little roasted red pepper sauce

What Course Is Roasted Portobello Eggs Benedict?

Roasted Portobello Eggs Benedict is for Breakfast.


How Long Does Roasted Portobello Eggs Benedict Recipe Take To Prepare?

Roasted Portobello Eggs Benedict takes several minutes to prepare.


How Long Does Roasted Portobello Eggs Benedict Recipe Take To Cook?

Roasted Portobello Eggs Benedict takes several minutes to cook.


How Many Servings Does Roasted Portobello Eggs Benedict Recipe Make?

Roasted Portobello Eggs Benedict makes 4 servings.


What Are The Ingredients For Roasted Portobello Eggs Benedict Recipe?

The ingredients for Roasted Portobello Eggs Benedict are:

4 portobello mushrooms
4 Eggs
10 oz Spinach
garlic
lemon juice
lemon zest
nutmeg


How Do I Make Roasted Portobello Eggs Benedict?

Here is how you make Roasted Portobello Eggs Benedict:

Number of Servings: 4Recipe submitted by SparkPeople user MUM2MAXANDALEX.


What's The Nutritional Info For Roasted Portobello Eggs Benedict?

The nutritional information for Roasted Portobello Eggs Benedict is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 62.8
  • Total Fat: 3.1 g
  • Cholesterol: 57.1 mg
  • Sodium: 165.9 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 6.4 g

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