Breakfast

Denver Scramble is for Breakfast.

Denver Scramble takes 10 minutes to prepare.

Denver Scramble takes 10 minutes to cook.

Denver Scramble makes 2 servings.

The ingredients for Denver Scramble are:

1 tbsp butter
1 green bell pepper, chopped
8 oz precooked ham, diced
4 eggs, beaten
1/2 tsp (a couple pinches) onion powder
3 oz Cheddar cheese, shredded
Salt and pepper to taste

Here is how you make Denver Scramble:

Melt the butter in a skillet over medium heat. Add the diced bell pepper and saute for a couple of minutes, until the pepper turns a bright green color and is slightly soft. Add the ham to the green pepper and cook for another 2-3 minutes, until the ham is warmed all the way through.Pour the eggs over the ham and diced pepper and scramble, mixing thoroughly. Sprinkle onion powder, salt, and pepper over everything.Remove skillet from heat, top with cheese and cover. Serve once cheese is melted.Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user KRISTI322.

The nutritional information for Denver Scramble is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 535.6

• Total Fat: 35.2 g
• Cholesterol: 486.0 mg
• Sodium: 2,106.1 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 0.9 g
• Protein: 46.0 g

The dietary needs meet for Denver Scramble is Low Carb