The recipe Spinach and Mushrooms Omelet

Made From Scratch Recipes

Spinach and Mushrooms Omelet recipe is a Breakfast meal that takes 8 minutes to make. If you enjoy for Breakfast, you will like Spinach and Mushrooms Omelet!

Spinach and Mushrooms Omelet

Spinach and Mushrooms Omelet Recipe
Spinach and Mushrooms Omelet

Breakfast or brunch

What Course Is Spinach and Mushrooms Omelet?

Spinach and Mushrooms Omelet is for Breakfast.


How Long Does Spinach and Mushrooms Omelet Recipe Take To Prepare?

Spinach and Mushrooms Omelet takes 5 minutes to prepare.


How Long Does Spinach and Mushrooms Omelet Recipe Take To Cook?

Spinach and Mushrooms Omelet takes 8 minutes to cook.


How Many Servings Does Spinach and Mushrooms Omelet Recipe Make?

Spinach and Mushrooms Omelet makes 1 servings.


What Are The Ingredients For Spinach and Mushrooms Omelet Recipe?

The ingredients for Spinach and Mushrooms Omelet are:

150.0 gram(s) Egg - Egg Land's Best Organic Eggs (1 egg = 50 grams)
1.0 medium Mushrooms, fresh
1.0 oz Spinach - Dole Baby Spinach


How Do I Make Spinach and Mushrooms Omelet?

Here is how you make Spinach and Mushrooms Omelet:

Beat egg until frothy Put in oiled pan or skillet Cook until firm Flip, add other ingredients on top. Half over and sear closedServing Size: 1 omeletNumber of Servings: 1.0Recipe submitted by SparkPeople user STERTZIE.


What's The Nutritional Info For Spinach and Mushrooms Omelet?

The nutritional information for Spinach and Mushrooms Omelet is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 220.6
  • Total Fat: 12.1 g
  • Cholesterol: 510.0 mg
  • Sodium: 217.4 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 19.2 g

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