The recipe Eggs, Scrambled with spinach and red bell pepper
Eggs, Scrambled with spinach and red bell pepper recipe is a Breakfast meal that takes 7 minutes to make. If you enjoy for Breakfast, you will like Eggs, Scrambled with spinach and red bell pepper!
Eggs, Scrambled with spinach and red bell pepper
- What Course Is Eggs, Scrambled with spinach and red bell pepper?
- How Long Does Eggs, Scrambled with spinach and red bell pepper Recipe Take To Prepare?
- How Long Does Eggs, Scrambled with spinach and red bell pepper Recipe Take To Cook?
- How Many Servings Does Eggs, Scrambled with spinach and red bell pepper Recipe Make?
- What Are The Ingredients For Eggs, Scrambled with spinach and red bell pepper Recipe?
- How Do I Make Eggs, Scrambled with spinach and red bell pepper?
- What's The Nutritional Info For Eggs, Scrambled with spinach and red bell pepper?
- What Type Of Cuisine Is Eggs, Scrambled with spinach and red bell pepper?
| Eggs, Scrambled with spinach and red bell pepper |
|---|
What Course Is Eggs, Scrambled with spinach and red bell pepper?Eggs, Scrambled with spinach and red bell pepper is for Breakfast. How Long Does Eggs, Scrambled with spinach and red bell pepper Recipe Take To Prepare?Eggs, Scrambled with spinach and red bell pepper takes 5 minutes to prepare. How Long Does Eggs, Scrambled with spinach and red bell pepper Recipe Take To Cook?Eggs, Scrambled with spinach and red bell pepper takes 7 minutes to cook. How Many Servings Does Eggs, Scrambled with spinach and red bell pepper Recipe Make?Eggs, Scrambled with spinach and red bell pepper makes 1 servings. What Are The Ingredients For Eggs, Scrambled with spinach and red bell pepper Recipe?The ingredients for Eggs, Scrambled with spinach and red bell pepper are: 2 Eggs scrambled1 cup Spinach 1 cup Red/Yellow bell pepper 1/2 tsp olive oil 1/2 tsp season salt How Do I Make Eggs, Scrambled with spinach and red bell pepper?Here is how you make Eggs, Scrambled with spinach and red bell pepper: place oil into pan, add red/yellow bell peppers to cook until slightly softer. Then add spinach and cook until slightly wilted. Add in both eggs and scramble into the mixture until desired consistency. Allowing the bell pepper to cook a bit longer brings out the sweetness of the bell pepper and adding a bit of season salt will slightly increase saltiness, as well. Serving Size: makes 1 large serving or 2 small servingsNumber of Servings: 1Recipe submitted by SparkPeople user TAFFYNMI2424.What's The Nutritional Info For Eggs, Scrambled with spinach and red bell pepper?The nutritional information for Eggs, Scrambled with spinach and red bell pepper is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian