Breakfast

Mari's Steel Cut Oats w/ Cinnamon and Brown Sugar is for Breakfast.

Mari's Steel Cut Oats w/ Cinnamon and Brown Sugar takes 2 minutes to prepare.

Mari's Steel Cut Oats w/ Cinnamon and Brown Sugar takes 25 minutes to cook.

Mari's Steel Cut Oats w/ Cinnamon and Brown Sugar makes 4 servings.

The ingredients for Mari's Steel Cut Oats w/ Cinnamon and Brown Sugar are:

Steel Cut Oats
Boiling Water
dash of salt
ground cinnamon
brown sugar

Here is how you make Mari's Steel Cut Oats w/ Cinnamon and Brown Sugar:

Bring 4 cup of water to a boil then add 1 cup of dry steel cut oats. Add a dash of salt and bring temperature down to a soft boil. After 10 minutes add cinnamon and continue to cook to preferred doneness, about 25 total minutes. Add brown sugar and stir. Let cool and pack for work in travel containers. Number of Servings: 4Recipe submitted by SparkPeople user SAC50745.

The nutritional information for Mari's Steel Cut Oats w/ Cinnamon and Brown Sugar is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 160.3

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 40.9 mg
• Total Carbs: 34.1 g
• Dietary Fiber: 4.6 g
• Protein: 6.0 g