The recipe Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel
Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel!
Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel
- What Course Is Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel?
- How Long Does Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel Recipe Take To Prepare?
- How Long Does Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel Recipe Take To Cook?
- How Many Servings Does Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel Recipe Make?
- What Are The Ingredients For Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel Recipe?
- How Do I Make Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel?
- What's The Nutritional Info For Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel?
- What Type Of Cuisine Is Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel?
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This recipe is a modified version of something I got from Bagel Bagel. I loved the original recipe but I didn't want to think about the calories, so I tried to make it healthier. The result was even better than the original (at least I think so). What Course Is Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel?Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel is for Breakfast. How Long Does Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel Recipe Take To Prepare?Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel takes 5 minutes to prepare. How Long Does Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel Recipe Take To Cook?Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel takes 10 minutes to cook. How Many Servings Does Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel Recipe Make?Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel makes 1 servings. What Are The Ingredients For Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel Recipe?The ingredients for Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel are: 2 slices of turkey back cut in half2 thin slices of small/medium tomato 2 tbsp (approx) of fat free or low fat cream cheese (I use the garden flavor but you can adjust to your own tastes) 100 calorie mini bagel How Do I Make Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel?Here is how you make Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel: Prep:Thaw out bacon, slice tomato, cut bagel in half and pull out cream cheese.Cook:Cook turkey bacon as directed on package.When bacon is almost finished, toast bagel.When bagel is done, spread about 1 tbsp cream cheese on each side of bagel, then top with tomato and turkey bacon. If desired sprinkle reduced fat shredded cheese on top (calories for this not included in recipe).Number of Servings: 1Recipe submitted by SparkPeople user STARRY_NIGHT63.What's The Nutritional Info For Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel?The nutritional information for Turkey Bacon, Cream Cheese and Tomato Open Faced Bagel is:
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