The recipe Omlette - green pepper/onion/turkey

Made From Scratch Recipes

Omlette - green pepper/onion/turkey recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Omlette - green pepper/onion/turkey!

Omlette - green pepper/onion/turkey

Omlette - green pepper/onion/turkey Recipe
Omlette - green pepper/onion/turkey

green pepper/onion/turkey/mexican cheese

What Course Is Omlette - green pepper/onion/turkey?

Omlette - green pepper/onion/turkey is for Breakfast.


How Long Does Omlette - green pepper/onion/turkey Recipe Take To Prepare?

Omlette - green pepper/onion/turkey takes 5 minutes to prepare.


How Long Does Omlette - green pepper/onion/turkey Recipe Take To Cook?

Omlette - green pepper/onion/turkey takes 10 minutes to cook.


How Many Servings Does Omlette - green pepper/onion/turkey Recipe Make?

Omlette - green pepper/onion/turkey makes 5 servings.


What Are The Ingredients For Omlette - green pepper/onion/turkey Recipe?

The ingredients for Omlette - green pepper/onion/turkey are:

1 - large onion
3/4 cup - green bell peppers
6 - large eggs
1 tbsp - Olive oil
1 cup - Kraft Mexican Style Taco Cheese
6 slices - Turkey Breast

Spices as you like


How Do I Make Omlette - green pepper/onion/turkey?

Here is how you make Omlette - green pepper/onion/turkey:

Heat large skillet with olive oil - toss in sliced onions and peppers... cook for a few minutes. Spread them evenly along the bottom of the pan. Lightly beat your eggs in a bowl, adding spices as you like. Pour eggs carefully over the mixture.Allow to cook a few minutes, covered. When eggs are just about done, add the cheese and turkey to half of your mixture. flip the other half on top of it and let sit a few moments off the heat.Cut into five equal portionsServing Size: This makes one huge omlette - 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user ALLYKAT26.


What's The Nutritional Info For Omlette - green pepper/onion/turkey?

The nutritional information for Omlette - green pepper/onion/turkey is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 214.0
  • Total Fat: 15.3 g
  • Cholesterol: 246.0 mg
  • Sodium: 345.3 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 14.4 g

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