The recipe Frittata - Smoked Turkey Sausage and Mushroom
Frittata - Smoked Turkey Sausage and Mushroom recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Frittata - Smoked Turkey Sausage and Mushroom!
Frittata - Smoked Turkey Sausage and Mushroom
- What Course Is Frittata - Smoked Turkey Sausage and Mushroom?
- How Long Does Frittata - Smoked Turkey Sausage and Mushroom Recipe Take To Prepare?
- How Long Does Frittata - Smoked Turkey Sausage and Mushroom Recipe Take To Cook?
- How Many Servings Does Frittata - Smoked Turkey Sausage and Mushroom Recipe Make?
- What Are The Ingredients For Frittata - Smoked Turkey Sausage and Mushroom Recipe?
- How Do I Make Frittata - Smoked Turkey Sausage and Mushroom?
- What's The Nutritional Info For Frittata - Smoked Turkey Sausage and Mushroom?
- What Type Of Cuisine Is Frittata - Smoked Turkey Sausage and Mushroom?
Frittata - Smoked Turkey Sausage and Mushroom |
---|
What Course Is Frittata - Smoked Turkey Sausage and Mushroom?Frittata - Smoked Turkey Sausage and Mushroom is for Breakfast. How Long Does Frittata - Smoked Turkey Sausage and Mushroom Recipe Take To Prepare?Frittata - Smoked Turkey Sausage and Mushroom takes 10 minutes to prepare. How Long Does Frittata - Smoked Turkey Sausage and Mushroom Recipe Take To Cook?Frittata - Smoked Turkey Sausage and Mushroom takes 10 minutes to cook. How Many Servings Does Frittata - Smoked Turkey Sausage and Mushroom Recipe Make?Frittata - Smoked Turkey Sausage and Mushroom makes 6 servings. What Are The Ingredients For Frittata - Smoked Turkey Sausage and Mushroom Recipe?The ingredients for Frittata - Smoked Turkey Sausage and Mushroom are: 6 Large Eggs1 cup 2% Shredded Mexican Cheese 1 cup diced mushrooms 1/2 diced onion 3.5 Servings (one large link) Eckrich Smoked Turkey Sausage 3 TBSP Butter Spread Black Pepper to taste Salt to Taste 1 TBSP Parsley (fresh or dried) How Do I Make Frittata - Smoked Turkey Sausage and Mushroom?Here is how you make Frittata - Smoked Turkey Sausage and Mushroom: Prehear oven to broil. In a nonstick skillet (must be oven safe), sautee onions, mushrooms, and smoked turkey sausage in 2 TBSP butter or margarine until cooked.In a bowl, scramble the eggs and 1/2 of the cheese (approx 1/2 cup), salt and pepper.Over med-high heat, add the egg mixture to the sautee pan with the other ingredients. Quickly stir it together, and then let it sit and cook. Let it cook until the eggs are solidifed on the bottom and start to solidify on top.Add the reminaing cheese and parsley. Put the skillet in the oven for another 3 to 4 minutes until the top turns golden brown.Serving Size: 1/6 of skilletNumber of Servings: 6Recipe submitted by SparkPeople user KRISTICOCHRAN.What's The Nutritional Info For Frittata - Smoked Turkey Sausage and Mushroom?The nutritional information for Frittata - Smoked Turkey Sausage and Mushroom is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian