The recipe Semiya Upma

Made From Scratch Recipes

Semiya Upma recipe is a Indian Breakfast meal that takes several minutes to make. If you enjoy Indian for Breakfast, you will like Semiya Upma!

Semiya Upma

Semiya Upma Recipe
Semiya Upma

Simple south indian breakfast/ snack food

What Course Is Semiya Upma?

Semiya Upma is for Breakfast.


How Long Does Semiya Upma Recipe Take To Prepare?

Semiya Upma takes several minutes to prepare.


How Long Does Semiya Upma Recipe Take To Cook?

Semiya Upma takes several minutes to cook.


How Many Servings Does Semiya Upma Recipe Make?

Semiya Upma makes 5 servings.


What Are The Ingredients For Semiya Upma Recipe?

The ingredients for Semiya Upma are:

Vermicelli - 1 pack roasted
Ginger
Onion Chopped
Corn oil
Green chillies
curry leaves
salt
mustard seeds
cumin seeds
Lime juice


How Do I Make Semiya Upma?

Here is how you make Semiya Upma:

Boil Vermicelli and add 1/2 tsp oil after draining waterIn a saute pan, add remaining oil and heat. add Mustard seeds, let splutter. Add Cumin seeds, followed by green chillies (Sliced lengthwise), Ginger ( finely chopped), Curry leaves and diced onion.Fry till tenderAdd cooked vermicelli, salt and lime juice and stir for 2 minutes.ServeBon appetitNumber of Servings: 5Recipe submitted by SparkPeople user VFIT4EVER.


What's The Nutritional Info For Semiya Upma?

The nutritional information for Semiya Upma is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 93.2
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 451.3 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.4 g

What Type Of Cuisine Is Semiya Upma?

Semiya Upma is Indian cuisine.


What Dietary Needs Does Semiya Upma Meet?

The dietary needs meet for Semiya Upma is Vegetarian


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