The recipe Steamed Veggie and Egg
Steamed Veggie and Egg recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Steamed Veggie and Egg!
Steamed Veggie and Egg
- What Course Is Steamed Veggie and Egg?
- How Long Does Steamed Veggie and Egg Recipe Take To Prepare?
- How Long Does Steamed Veggie and Egg Recipe Take To Cook?
- How Many Servings Does Steamed Veggie and Egg Recipe Make?
- What Are The Ingredients For Steamed Veggie and Egg Recipe?
- How Do I Make Steamed Veggie and Egg?
- What's The Nutritional Info For Steamed Veggie and Egg?
- What Type Of Cuisine Is Steamed Veggie and Egg?
- What Dietary Needs Does Steamed Veggie and Egg Meet?
| Steamed Veggie and Egg |
|---|
|
Seasoning can be adjusted to suit your personal taste. Recipe can also be "enlarged" to feed more than one person. Sometimes I will add two eggs instead of one if I am really hungry. This makes a great breakfast, but can be made for any meal. Cheese can be left out if no fat is desired. What Course Is Steamed Veggie and Egg?Steamed Veggie and Egg is for Breakfast. How Long Does Steamed Veggie and Egg Recipe Take To Prepare?Steamed Veggie and Egg takes 5 minutes to prepare. How Long Does Steamed Veggie and Egg Recipe Take To Cook?Steamed Veggie and Egg takes 15 minutes to cook. How Many Servings Does Steamed Veggie and Egg Recipe Make?Steamed Veggie and Egg makes 1 servings. What Are The Ingredients For Steamed Veggie and Egg Recipe?The ingredients for Steamed Veggie and Egg are: 1 cup Mixed Vegetables (I use a couple handfuls of my own mixture that I chop up and freeze-broccoli, cauliflower, yellow squash, mushrooms, carrots, onions, etc)1 large egg 1/4 tsp Mrs. Dash Garlic and Herb Seasoning 1/8-1/4 tsp Ground Black Pepper 1/4 tsp Garlic Powder 1 oz Cheddar Cheese, grated How Do I Make Steamed Veggie and Egg?Here is how you make Steamed Veggie and Egg: Pour a small amount of water in a small skillet, add the veggies and seasoning. Cover and let simmer until vegetables are tender. Add more water if needed at any time to keep everything from sticking. Scramble the egg and add it over veggies. Cook until mostly firm. Flip egg and veggies over. Sprinkle with cheese. Cover again and let finish cooking until egg is done and water is evaporated. Enjoy. Number of Servings: 1Recipe submitted by SparkPeople user BABYBEE8.What's The Nutritional Info For Steamed Veggie and Egg?The nutritional information for Steamed Veggie and Egg is:
What Dietary Needs Does Steamed Veggie and Egg Meet?The dietary needs meet for Steamed Veggie and Egg is Low Fat |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian