Breakfast

veggie breadfast skillet is for Breakfast.

veggie breadfast skillet takes 20 minutes to prepare.

veggie breadfast skillet takes 15 minutes to cook.

veggie breadfast skillet makes 6 servings.

The ingredients for veggie breadfast skillet are:

2 Tble Vegetables oil
1 1/2 cup chopped onions (more or Less to taste)
1/4 cup chopped cabbage
sm can chopped mushroom
1 reg.can of mixed vegetables
6 eggs

Here is how you make veggie breadfast skillet:

Brown all the veggies in oil until onions are tender beat eggs and stir into skillet stiring until eggs are almost done. cover and lower heat cook another 5 min. can garnish with cheese if you perferserves 5 approximately 1 cup eachNumber of Servings: 6Recipe submitted by SparkPeople user JOANNASP.

The nutritional information for veggie breadfast skillet is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 96.5

• Total Fat: 5.7 g
• Cholesterol: 31.2 mg
• Sodium: 140.2 mg
• Total Carbs: 8.9 g
• Dietary Fiber: 2.6 g
• Protein: 3.2 g