The recipe Pam's Belgian Waffles

Made From Scratch Recipes

Pam's Belgian Waffles recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Pam's Belgian Waffles!

Pam's Belgian Waffles

Pam's Belgian Waffles Recipe
Pam's Belgian Waffles

Belgian waffles

What Course Is Pam's Belgian Waffles?

Pam's Belgian Waffles is for Breakfast.


How Long Does Pam's Belgian Waffles Recipe Take To Prepare?

Pam's Belgian Waffles takes several minutes to prepare.


How Long Does Pam's Belgian Waffles Recipe Take To Cook?

Pam's Belgian Waffles takes several minutes to cook.


How Many Servings Does Pam's Belgian Waffles Recipe Make?

Pam's Belgian Waffles makes 10 servings.


What Are The Ingredients For Pam's Belgian Waffles Recipe?

The ingredients for Pam's Belgian Waffles are:

2 eggs
2 cups all-purpose flour
1/2 cup canola oil or 1/2 cup margarine or butter, melted
1 3/4 cup milk
1 Tbsp regular sugar or brown sugar
4 tsp baking powder
1/4 tsp salt


How Do I Make Pam's Belgian Waffles?

Here is how you make Pam's Belgian Waffles:

Heat waffle baker. Beat eggs with wire whisk in medium bowl until fluffy. Beat in remaining ingredients just until smooth.Serving Size: makes 10 4-inch wafflesNumber of Servings: 10Recipe submitted by SparkPeople user TCRUM1.


What's The Nutritional Info For Pam's Belgian Waffles?

The nutritional information for Pam's Belgian Waffles is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 276.3
  • Total Fat: 16.1 g
  • Cholesterol: 180.7 mg
  • Sodium: 344.0 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 10.1 g

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