Breakfast

No Sugar Whole Wheat Waffles is for Breakfast, Dessert.

No Sugar Whole Wheat Waffles takes 5 minutes to prepare.

No Sugar Whole Wheat Waffles takes 5 minutes to cook.

No Sugar Whole Wheat Waffles makes 12 servings.

The ingredients for No Sugar Whole Wheat Waffles are:

3 cup Whole Wheat Flour
1 tsp Salt
1 tsp Baking Soda
2.5 tsp Baking Powder
8 tbsp Crisco Pure Vegetable Oil
4 large Egg, fresh, whole, raw
24 oz Vitamin D Milk
1 tsp Heinz White Wine Vinegar (by AUALIBRA)

or use 3 cups buttermilk in place of regular milk and vinegar
add vanilla if desired, or other seasonings/diced fruit

Here is how you make No Sugar Whole Wheat Waffles:

Mix batter, place in heated waffle iron, cook until done.Serving Size: 12 round wafflesNumber of Servings: 12Recipe submitted by SparkPeople user DSTEINER23.

The nutritional information for No Sugar Whole Wheat Waffles is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 243.6

• Total Fat: 13.5 g
• Cholesterol: 70.8 mg
• Sodium: 453.9 mg
• Total Carbs: 25.4 g
• Dietary Fiber: 3.7 g
• Protein: 8.1 g