Brunch

Baked Eggs en Cocotte w/ onions is for Breakfast.

Baked Eggs en Cocotte w/ onions takes 10 minutes to prepare.

Baked Eggs en Cocotte w/ onions takes 30 minutes to cook.

Baked Eggs en Cocotte w/ onions makes 6 servings.

The ingredients for Baked Eggs en Cocotte w/ onions are:

4(1 oz.) slices French style bread cut into 1/2" cubes
1 1/3 c. thinly sliced onions
1/2 tsp salt, divided
1/4 tsp ground white pepper
2 tablespoons water( 1 fl oz.)
6 large eggs
1/4 c. Half & half
fresh flat leaf parsley sprigs

Here is how you make Baked Eggs en Cocotte w/ onions:

1) Preheat oven to350*2) Lightly coat ramekins w/ cooking spray. Spread bread cubes in an even layer on a baking sheet, and lightly coat w/ cooking spray. Bake @ 350* for 10 minutes or until crispy and lightly brown stirring after 5 minutes.3) Heat a small skillet over medium heat, coat pan w/ cooking spray. Add onion, 1/4 tsp salt, and 1/8 tsp pepper to pan; Increase heat to medium high. Stir in 2T H2O and cook 5 minutes or until golden brown. stirring frequently. evenly divide onion among prepared ramekins; top with croutonsSprinkle remaining 1/4 tsp salt and remaining 1/8 tsp pepper evenly among croutons. 4) Carefully break 1 egg into each ramekin an top of croutons; drizzle 2 tsp half&half over each egg. Arranging ramekims in a roasting pan lined w/ a dishtowel (to anchor them in pan).Pour boiling water halfway up the sides of the ramekins to make a waterbath. Bake @350* for 15 minutes or until the whites are almost set. They will continue to cook once they are removed from hot bath. When taken from the oven garnish w/ parsley. Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user TUNDERKIRCHER.

The nutritional information for Baked Eggs en Cocotte w/ onions is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 151.0

• Total Fat: 6.7 g
• Cholesterol: 216.2 mg
• Sodium: 377.0 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 1.1 g
• Protein: 8.5 g

Baked Eggs en Cocotte w/ onions is French cuisine.

The dietary needs meet for Baked Eggs en Cocotte w/ onions is Low Fat