Brunch

Baked English Omelette is for Breakfast.

Baked English Omelette takes 15 minutes to prepare.

Baked English Omelette takes 20 minutes to cook.

Baked English Omelette makes 4 servings.

The ingredients for Baked English Omelette are:

3 Egg whte
3 Egg, fresh,
3 slices of Bacon cooked and chopped up small
1.5 cup Cheddar Cheese, shredded
1 Scallions, sliced thin
1/8 tsp black pepper
1 tbsp, parmesan cheese

Here is how you make Baked English Omelette:

beat eggs and milkstir in pepper, cheese, onion and baconpour mixture in a 8x8 glass pan sprayed with pamsprinkle parmesean on topbake at 400 for 20 mins.serve immediatelyNumber of Servings: 4Recipe submitted by SparkPeople user JOHN91LISA.

The nutritional information for Baked English Omelette is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 270.2

• Total Fat: 20.3 g
• Cholesterol: 208.5 mg
• Sodium: 390.3 mg
• Total Carbs: 1.7 g
• Dietary Fiber: 0.1 g
• Protein: 19.1 g