Brunch

Chocolate Banana Muffins is for Snack.

Chocolate Banana Muffins takes 15 minutes to prepare.

Chocolate Banana Muffins takes 15 minutes to cook.

Chocolate Banana Muffins makes 18 servings.

The ingredients for Chocolate Banana Muffins are:

1/2 cup low fat vanilla yogurt
1/3 cup unsweetened applesauce
2 large overripe bananas, mashed
1 egg
1/4 cup unsweetened cocoa
1/2 cup evaporated cane juice
1 tsp vanilla extract
1 1/2 cups whole wheat pastry flour
2 tbsp flax seed meal
2 tbsp wheat germ
2 tsp cinnamon
1/2 cup chopped walnuts

Here is how you make Chocolate Banana Muffins:

Beat together yogurt, applesauce, bananas, sugar, egg and vanilla. Add in dry ingredients and stir until just combined. Use a 1/4 cup measuring cup to fill greased muffin tins. Bake at 350 degrees for 15 minutes, or 325 for dark or nonstick tins. Serving Size: 18 muffinsNumber of Servings: 18Recipe submitted by SparkPeople user SURLYMOM.

The nutritional information for Chocolate Banana Muffins is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 111.9

• Total Fat: 3.3 g
• Cholesterol: 10.3 mg
• Sodium: 39.5 mg
• Total Carbs: 19.6 g
• Dietary Fiber: 2.6 g
• Protein: 3.2 g

The dietary needs meet for Chocolate Banana Muffins is Low Fat