The recipe Banana Chip Muffins

Made From Scratch Recipes

Banana Chip Muffins recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Banana Chip Muffins!

Banana Chip Muffins

Banana Chip Muffins Recipe
Banana Chip Muffins

Definately not a low calorie option, but so tasty and filling. I freeze them and have one when I'm craving something sweet.Found in Quick Cooking magazine

What Course Is Banana Chip Muffins?

Banana Chip Muffins is for Snack.


How Long Does Banana Chip Muffins Recipe Take To Prepare?

Banana Chip Muffins takes 15 minutes to prepare.


How Long Does Banana Chip Muffins Recipe Take To Cook?

Banana Chip Muffins takes 20 minutes to cook.


How Many Servings Does Banana Chip Muffins Recipe Make?

Banana Chip Muffins makes 12 servings.


What Are The Ingredients For Banana Chip Muffins Recipe?

The ingredients for Banana Chip Muffins are:

1 Egg
1/3 Cup Vegetable Oil
3/4 Cup Sugar
3 Medium Ripe Bananas (about 1 1/3 cup)
2 Cups All Purpose Flour
1/2 Cup Old-fashioned Oats
3/4 teaspoon Baking Soda
1/2 teaspoon Baking Powder
1/2 teaspoon Salt
3/4 Cup Miniature Chocolate Chips



How Do I Make Banana Chip Muffins?

Here is how you make Banana Chip Muffins:

Preheat oven to 375 degrees.In mixing bowl beat egg, oil and sugar until smooth. Stir in bananas. Combine flour, soda, baking powder and salt; stir into the banana mixture until just moistened.Stir in chocolate chips.Fill greased muffin cups 3/4 full. Bake at 375 for 18-20 minutes. Cool for 5 minutes before removing to cooling rack.Number of Servings: 12Recipe submitted by SparkPeople user PREPLANPRO.


What's The Nutritional Info For Banana Chip Muffins?

The nutritional information for Banana Chip Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 293.2
  • Total Fat: 11.0 g
  • Cholesterol: 17.7 mg
  • Sodium: 138.7 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.0 g

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