The recipe Women's Health Magazine Banana Walnut Muffins

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Women's Health Magazine Banana Walnut Muffins recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Women's Health Magazine Banana Walnut Muffins!

Women's Health Magazine Banana Walnut Muffins

Women's Health Magazine Banana Walnut Muffins Recipe
Women's Health Magazine Banana Walnut Muffins

Healthy muffins for a PMS pick-me-up.Adapted from Women's Health Magazine.

Women's Health Magazine Banana Walnut Muffins

What Course Is Women's Health Magazine Banana Walnut Muffins?

Women's Health Magazine Banana Walnut Muffins is for Breakfast.


How Long Does Women's Health Magazine Banana Walnut Muffins Recipe Take To Prepare?

Women's Health Magazine Banana Walnut Muffins takes 10 minutes to prepare.


How Long Does Women's Health Magazine Banana Walnut Muffins Recipe Take To Cook?

Women's Health Magazine Banana Walnut Muffins takes 20 minutes to cook.


How Many Servings Does Women's Health Magazine Banana Walnut Muffins Recipe Make?

Women's Health Magazine Banana Walnut Muffins makes 18 servings.


What Are The Ingredients For Women's Health Magazine Banana Walnut Muffins Recipe?

The ingredients for Women's Health Magazine Banana Walnut Muffins are:

1 1/4 c oatmeal
1/2 c whole wheat or whole wheat pastry flour
1/4 c ground flaxseed
1 tsp baking powder
1 tsp baking soda
2 eggs, beaten
1/4 c plain Greek yogurt
3 medium, ripe bananas, mashed
1/2 c honey
1/3 c canola oil
1/4 c chopped walnuts


How Do I Make Women's Health Magazine Banana Walnut Muffins?

Here is how you make Women's Health Magazine Banana Walnut Muffins:

1. Preheat oven to 375?F.2. In a large bowl, whisk together oatmeal, flour, flaxseed, baking powder, and baking soda.3. In a separate bowl, combine eggs, yogurt, bananas, syrup, and oil. Add flour mixture and fold in walnuts.4. Divide batter into paper-lined muffin cups. Bake for 20 to 22 minutes or until tops spring back when lightly touched. Cool on a wire rack.Serving Size:?Makes 18 muffins.Number of Servings: 18Recipe submitted by SparkPeople user SWEETDRMS2NT.


What's The Nutritional Info For Women's Health Magazine Banana Walnut Muffins?

The nutritional information for Women's Health Magazine Banana Walnut Muffins is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 141.3
  • Total Fat: 6.7 g
  • Cholesterol: 20.6 mg
  • Sodium: 106.5 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.9 g

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