Brunch

Beet Green Fritatta is for Dinner.

Beet Green Fritatta takes several minutes to prepare.

Beet Green Fritatta takes several minutes to cook.

Beet Green Fritatta makes 14 servings.

The ingredients for Beet Green Fritatta are:

4 eggs, whole
2 egg whites
fennel (fronds), chopped
fresh herbs (thyme, oregano)
shallot, chopped
garlic scapes, chopped
ghee or olive oil

Here is how you make Beet Green Fritatta:

preheat broiler. saute shallot and garlic scapes in oven-proof pan Imine was a 10-in round) 3-5 mins, until softened. add beet greens and herbs and cook down 3-5 mins more, stirring continuously. add beaten eggs, covering greens completely. cook 3 mins until the edges are set and just top and middle are loose. place entire pan into the broiler. broil 3-5 minutes, until completely set. keep an eye on it so it doesn't burn. Serving Size: 14 2-inch piecesNumber of Servings: 14Recipe submitted by SparkPeople user TREEHUGGINMOM.

The nutritional information for Beet Green Fritatta is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 52.5

• Total Fat: 3.3 g
• Cholesterol: 80.9 mg
• Sodium: 73.3 mg
• Total Carbs: 0.8 g
• Dietary Fiber: 0.6 g
• Protein: 3.6 g