Brunch

Cinnamon Buns (Bread Maker) is for Breakfast, Dessert.

Cinnamon Buns (Bread Maker) takes 230 minutes to prepare.

Cinnamon Buns (Bread Maker) takes 35 minutes to cook.

Cinnamon Buns (Bread Maker) makes 12 servings.

The ingredients for Cinnamon Buns (Bread Maker) are:

1 1/4 cup water
3 Tbsp skim milk powder
1 egg, beaten
1/4 cup sugar
1 1/4 tsp salt
4 1/4 cup flour
1 1/4 tsp yeast

Filling
3 Tbsp melted butter
2/3 cup brown sugar, packed
1 Tbsp cinnamon

Here is how you make Cinnamon Buns (Bread Maker):

Measure first 8 ingredients in the order listed into Baking Pan.Insert Banking Pan into oven chamber, twist to secure.Select Dough/Pasta SettingPress start. When cycle is complete, remove dough from machine to a lightly floured surface.Knead enough flour to make dough handle easy. Roll dough into 12x8 rectangle.Brush with melted butter. Mix cinnamon with brown sugar and sprinkle over butter.Roll up in jelly roll fashion.Pinch to panseal and cut into 12 equal pieces.Place in greased 9 x 13 pan.Cover and let rise for 30 minutes.Bake at 375 for 35 minutes. Loosen edges and invert onto serving tray.Makes 12 bunsNumber of Servings: 12Recipe submitted by SparkPeople user CHARLOTTEPI.

The nutritional information for Cinnamon Buns (Bread Maker) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 280.5

• Total Fat: 5.7 g
• Cholesterol: 28.6 mg
• Sodium: 297.5 mg
• Total Carbs: 55.9 g
• Dietary Fiber: 1.5 g
• Protein: 5.8 g