The recipe Irish Oatmeal Bread

Made From Scratch Recipes

Irish Oatmeal Bread recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Irish Oatmeal Bread!

Irish Oatmeal Bread

Irish Oatmeal Bread Recipe
Irish Oatmeal Bread

What Course Is Irish Oatmeal Bread?

Irish Oatmeal Bread is for Dinner.


How Long Does Irish Oatmeal Bread Recipe Take To Prepare?

Irish Oatmeal Bread takes 15 minutes to prepare.


How Long Does Irish Oatmeal Bread Recipe Take To Cook?

Irish Oatmeal Bread takes 50 minutes to cook.


How Many Servings Does Irish Oatmeal Bread Recipe Make?

Irish Oatmeal Bread makes 8 servings.


What Are The Ingredients For Irish Oatmeal Bread Recipe?

The ingredients for Irish Oatmeal Bread are:

8 oz (225g) Wholemeal Flour
1 cup (75g) Coarse Oatmeal
1 tsp Sugar
1/2 tsp Salt
1 tsp Bicarbonate of Soda
1 large egg
10 oz Buttermilk lowfat


How Do I Make Irish Oatmeal Bread?

Here is how you make Irish Oatmeal Bread:

Preheat oven to 375 degrees. Mix Flour, Oatmeal, Sugar, Salt and Bicarbonate of Soda thoroughly in a large bowl. Whisk the egg in the Buttermilk and add to the dry ingredients. Mix thoroughly. Place in a well greased and dusted 1 lb. loaf pan. Serve with butter and cheese or with jams.Serving Size: 8 SlicesNumber of Servings: 8Recipe submitted by SparkPeople user JANETJAMES23.


What's The Nutritional Info For Irish Oatmeal Bread?

The nutritional information for Irish Oatmeal Bread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 151.2
  • Total Fat: 2.2 g
  • Cholesterol: 23.4 mg
  • Sodium: 193.7 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 6.7 g

What Dietary Needs Does Irish Oatmeal Bread Meet?

The dietary needs meet for Irish Oatmeal Bread is Low Fat


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