Brunch

breakfast cassarole is for Breakfast.

breakfast cassarole takes 5 minutes to prepare.

breakfast cassarole takes 45 minutes to cook.

breakfast cassarole makes 5 servings.

The ingredients for breakfast cassarole are:

simply potatoes shredded hashbrowns - half bag
1/2 cup spinach
3 slices turkey bacon broken in to small pieces
3 eggs
3 egg whites
1/2 cup skim milk
3 oz mozzerella cheese

Here is how you make breakfast cassarole:

spray pie plate with olive oil cooking sprayspread half package of simply potatoes hash browns into pie plate and bake at 375 for 15 minutesmix eggs, egg whites, milk, spinach, turkey bacon and pour over hashbrowns. Bake another 20-25 min, add cheese, bake 5 min until cheese is meltedServing Size: 5 large piecesNumber of Servings: 5Recipe submitted by SparkPeople user CELLCHIC.

The nutritional information for breakfast cassarole is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 175.0

• Total Fat: 7.6 g
• Cholesterol: 133.1 mg
• Sodium: 310.9 mg
• Total Carbs: 1.5 g
• Dietary Fiber: 0.1 g
• Protein: 12.8 g