Brunch

Sweet Breakfast Quinoa is for Breakfast.

Sweet Breakfast Quinoa takes 5 minutes to prepare.

Sweet Breakfast Quinoa takes 25 minutes to cook.

Sweet Breakfast Quinoa makes 4 servings.

The ingredients for Sweet Breakfast Quinoa are:

1 cup dry Quinoa (2 cups cooked)
3 TBS Honey
1/4 cup slivered Almonds
1 TBS Flax Seed, Ground
6 oz Fresh Raspberries
1 tsp Cinnamon, Ground (to taste ... I actually just sprinkle)

Here is how you make Sweet Breakfast Quinoa:

Cook Quinoa according to package. While still hot mix in honey, almonds, raspberries (I cut them in half) and cinnamon. Once the mixture has cooled add the flax seed.Stir all ingredients thoroughly and refrigerate.Serving size listed is for 1/4 cup.Number of Servings: 4Recipe submitted by SparkPeople user NOSAMACIRE.

The nutritional information for Sweet Breakfast Quinoa is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 288.6

• Total Fat: 7.0 g
• Cholesterol: 0.0 mg
• Sodium: 1.9 mg
• Total Carbs: 51.3 g
• Dietary Fiber: 7.7 g
• Protein: 8.3 g