Brunch

Fried Peanut-Butter Jelly is for Lunch, Snack.

Fried Peanut-Butter Jelly takes 5 minutes to prepare.

Fried Peanut-Butter Jelly takes 5 minutes to cook.

Fried Peanut-Butter Jelly makes 1 servings.

The ingredients for Fried Peanut-Butter Jelly are:

1 cup Peanut Butter
4 tbsp Jelly
? cup Ground Frosted Flake
1 cup Whole milk
1 Egg
1? tbsp Ground cinnamon
A Dash of Salt
1 tbsp Nutmeg
2 slices Wheat Bread
1 tbsp Butter

Here is how you make Fried Peanut-Butter Jelly:

1. Put peanut butter on a slice of bread.2. Put strawberry jelly on the other slice of bread.3. With sandwich set aside Mix together the egg and cinnamon.4. Put the nutmeg in the mixture.5. Slowly pour in milk while mixing.6. Keep the mixture going.7. In separate bowl crush up the frosted flakes8. Soak the sandwich in the mixture (Both Sides)9. Take the Soggy sandwich and bread it with the crushed Frosted Flakes.10. Heat pan with Butter in.11. Put sandwich in pan and cook for 2? minutes12. Flip13. Cook for 2? more minutes until crispy14. EnjoyServing Size: 1 sandwichNumber of Servings: 1Recipe submitted by SparkPeople user RECIPEMASTER1.

The nutritional information for Fried Peanut-Butter Jelly is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,089.9

• Total Fat: 156.2 g
• Cholesterol: 214.7 mg
• Sodium: 1,942.6 mg
• Total Carbs: 126.7 g
• Dietary Fiber: 20.3 g
• Protein: 83.8 g

The dietary needs meet for Fried Peanut-Butter Jelly is Low Fat