The recipe Beth's Breakfast Casserole

Made From Scratch Recipes

Beth's Breakfast Casserole recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Beth's Breakfast Casserole!

Beth's Breakfast Casserole

Beth's Breakfast Casserole Recipe
Beth's Breakfast Casserole

What Course Is Beth's Breakfast Casserole?

Beth's Breakfast Casserole is for Breakfast.


How Long Does Beth's Breakfast Casserole Recipe Take To Prepare?

Beth's Breakfast Casserole takes 30 minutes to prepare.


How Long Does Beth's Breakfast Casserole Recipe Take To Cook?

Beth's Breakfast Casserole takes 30 minutes to cook.


How Many Servings Does Beth's Breakfast Casserole Recipe Make?

Beth's Breakfast Casserole makes 12 servings.


What Are The Ingredients For Beth's Breakfast Casserole Recipe?

The ingredients for Beth's Breakfast Casserole are:

6 Eggs scrambled (not cooked)
2 cups cheddar shredded
2 cups milk 2%
1 pound bulk pork sausage browned and drained
8 slices whole wheat bread torn into cubes
salt, pepper to taste
1 teaspoon mustard


How Do I Make Beth's Breakfast Casserole?

Here is how you make Beth's Breakfast Casserole:

Mix all together and let set overnight in fridge. Bake in 350 degree oven about 30 minutes until set in 9x13 glass dish. 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user KENDALLMOORE.


What's The Nutritional Info For Beth's Breakfast Casserole?

The nutritional information for Beth's Breakfast Casserole is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 261.2
  • Total Fat: 14.3 g
  • Cholesterol: 136.1 mg
  • Sodium: 426.4 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 11.2 g

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