Brunch

Modified Amish Breakfast Casserole is for Breakfast.

Modified Amish Breakfast Casserole takes 20 minutes to prepare.

Modified Amish Breakfast Casserole takes 35 minutes to cook.

Modified Amish Breakfast Casserole makes 12 servings.

The ingredients for Modified Amish Breakfast Casserole are:

6 Eggs
1 Pound Turkey Bacon, diced (Nutritional Info was calculated with 40 slices)
1 medium Onion, sliced
4 Cups Frozen Hashbrowns, (Thawed)
2 Cups Shreded Chedder Cheese
1 1/4 Cups Shreded Mozzarella Cheese

Here is how you make Modified Amish Breakfast Casserole:

0. Preheat oven to 350F1. Cook bacon and onions in a frying pan. I found it easyer to cook the bacon before I cut it into cubes.2. In a bowl combine the rest of the ingredients.3. Dice the bacon, and add to the bowl with the rest of the ingredients.4. Put the mixture into a greased 9x13 pan.5. Cook uncovered for 35-40 miniutes or untill set and bubbly.This makes about 12 servings. Number of Servings: 12Recipe submitted by SparkPeople user BOOKWORM2011.

The nutritional information for Modified Amish Breakfast Casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 369.2

• Total Fat: 23.9 g
• Cholesterol: 173.6 mg
• Sodium: 1,147.0 mg
• Total Carbs: 13.5 g
• Dietary Fiber: 1.2 g
• Protein: 21.9 g