Brunch

Cauliflower Hotdish is for Dinner.

Cauliflower Hotdish takes 20 minutes to prepare.

Cauliflower Hotdish takes 45 minutes to cook.

Cauliflower Hotdish makes 4 servings.

The ingredients for Cauliflower Hotdish are:

5 Cp cauliflower
2 sl Brownberry Bread
1/4 cp onion
1 cp 1% milk
Mr Dash salt-free seasoning to taste

Here is how you make Cauliflower Hotdish:

Cook in casserol for 45 min at 350 degServing Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user DONALD1492.

The nutritional information for Cauliflower Hotdish is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 122.6

• Total Fat: 1.9 g
• Cholesterol: 3.1 mg
• Sodium: 139.7 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 4.3 g
• Protein: 7.1 g

The dietary needs meet for Cauliflower Hotdish is Low Carb