Brunch

Chicken Croissants is for Sandwich.

Chicken Croissants takes 10 minutes to prepare.

Chicken Croissants takes 25 minutes to cook.

Chicken Croissants makes 8 servings.

The ingredients for Chicken Croissants are:

1 8 oz light cream cheese
4 Tbsp Smart Balance light margarine
1/4 tsp. salt
1/8 tsp. pepper
2 c. cubed cooked chicken
Dash of onion salt
2 cans reduced fat crescent rolls
3/4 c. seasoned croutons
2 Tbsp. 1% milk

Here is how you make Chicken Croissants:

Preheat oven to 350 degrees. Blend cream cheese and margarine until smooth. Add chicken, salt, pepper, milk, and onion salt. Mix well. Separate dough into 8 rectangles. Press perforations to seal. Spoon 1/2 c. mixture into center of each rectangle; pull 4 corners of dough to top and center. Twist slightly to seal edges; brush tops with melted margarine. Sprinkle with crouton crumbs. Bake 20 to 25 minutes on ungreased cookie sheet. Makes 8 sandwiches.Number of Servings: 8Recipe submitted by SparkPeople user JUSTPEACHY1.

The nutritional information for Chicken Croissants is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 169.6

• Total Fat: 11.1 g
• Cholesterol: 51.9 mg
• Sodium: 477.6 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 0.7 g
• Protein: 12.8 g