Brunch

Gail's chicken salad is for Lunch.

Gail's chicken salad takes 5 minutes to prepare.

Gail's chicken salad takes 10 minutes to cook.

Gail's chicken salad makes 2 servings.

The ingredients for Gail's chicken salad are:

4 ounces Chicken Breast (cooked), no skin, roasted
0.33 cup Cranberries, dried, sweetened (craisins)
0.2 cup, chopped Pecans
1.25 tbsp Kraft Mayo Light Mayonnaise (Mayo)

Here is how you make Gail's chicken salad:

Mix all together and put on a salad or sandwich thinsServing Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user DONGIGI.

The nutritional information for Gail's chicken salad is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 234.2

• Total Fat: 12.2 g
• Cholesterol: 35.1 mg
• Sodium: 90.3 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 2.3 g
• Protein: 14.0 g

The dietary needs meet for Gail's chicken salad is Low Carb