Brunch

Portabella Chili is for Soup.

Portabella Chili takes several minutes to prepare.

Portabella Chili takes several minutes to cook.

Portabella Chili makes 4 servings.

The ingredients for Portabella Chili are:

Portabella Chili
Prep: 20 min.
Cook: 30min.
Calories 310

1 large onion, chopped
1 tsp. minced garlic
2 Tbsp. olive oil
4 large portabella mushroom caps, rinsed and cut in chunks.
2 15-oz. diced tomatoes
2 cans Bush's Chili Magic Beans [Chili Starter]
1 Tbsp. chili powder
1/2 teaspoon cayenne pepper or hot sauce for your taste?
Dairy sour cream (optional)

Here is how you make Portabella Chili:

Directions1. In a large saucepan, cook onion and garlic in hot oil until onion is tender. Stir in mushrooms. Cook and stir 3 minutes more. Stir in undrained tomatoes, beans, and chili powder, cayenne pepper or hot sauce.2. Bring chili to boiling; reduce heat. Cover and simmer for 30 min. If desired, top individual servings with sour cream. Makes 4 servings. Number of Servings: 4Recipe submitted by SparkPeople user CAROL381.

The nutritional information for Portabella Chili is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 311.9

• Total Fat: 17.0 g
• Cholesterol: 21.9 mg
• Sodium: 1,170.5 mg
• Total Carbs: 34.3 g
• Dietary Fiber: 9.1 g
• Protein: 10.7 g

The dietary needs meet for Portabella Chili is Vegetarian